Gastronomic Experience at Maido – Lima, Peru

A unique celebration of Nikkei cuisine alongside the world’s best chef
In the heart of Lima, Latin America’s culinary capital, lies Maido, named in 2025 as the best restaurant in the world by The World’s 50 Best Restaurants. Led by the renowned chef Mitsuharu “Micha” Tsumura, now recognized as the top chef globally, Maido is far more than a culinary destination — it is a transformative experience.
This icon of Nikkei cuisine, a refined fusion of Japanese and Peruvian culinary traditions, offers a truly unmatched sensory journey. In a sophisticated setting where every detail is meticulously curated, guests enjoy a dining proposal that transcends food. Chef Tsumura himself presents the menu tableside, sharing the inspiration, stories, and secrets behind each creation — turning dinner into an intimate and deeply moving performance.
Every moment at Maido is designed to evoke emotion. From the precision of its techniques to the intensity of its flavors, every aspect of the experience invites guests to discover why Maido has risen from being Latin America’s best restaurant to a global culinary leader.
An unrepeatable opportunity to experience the finest in contemporary Latin American cuisine, where innovation and tradition come together to create something truly unforgettable.